Category: Food
June 17, 2023
Next-Gen Food Gadgets For Enhanced Culinary Experiences

Cook up a storm in your kitchen with these innovative gadgets that elevate culinary skills. From a souped-up countertop food processor to a smart drink scale, these products help you perfect your recipes with ease. The days of crumb-filled college dorm room toaster ovens are long gone with the rise of DIY meal kits and […]

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June 17, 2023
Personalized Nutrition and Tech-Enabled Diets

Personalized Nutrition is increasingly becoming a top consumer concern. However, a number of barriers must be overcome before this trend is able to gain traction. Historically, dietary treatments based on genetic information have included diets low in gluten for celiac disease, phenylalanine restriction to treat phenylketonuria and avoidance of some amino acids to treat Maple […]

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June 17, 2023
IoT in the Kitchen

Smart devices in the kitchen make cooking easier for any cook. They can preheat the oven, recite recipes, and convert complex measurements for you. Smart appliances can send you notifications if they detect an issue such as a fire or a power outage. They also monitor energy consumption to save you money on utility bills. […]

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June 17, 2023
Culinary Data Analytics: Insights for Chefs

Restaurants create bucket loads of data that, when analyzed correctly, can help them drive business growth. This data includes customer feedback, recipe amounts, spoiled items, and other key metrics. Data analytics solutions for foodservice businesses can help them optimize their processes and maximize profits. Here are some ways they can do so:. Predictive analytics Whether […]

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June 17, 2023
Biotechnology in Food - Innovations and Controversies

Increasing the food production is of great concern for the world. Biotechnology can help reduce poverty and food insecurity by introducing high-yielding crops resistant to diseases. Biotechnology has been a part of food production for over ten thousand years through fermentation to produce alcoholic beverages and bread, selective breeding of animals and plants and more […]

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June 17, 2023
The Future of Grocery Shopping: Tech Advances

COVID-19 and changing consumer preferences are reshaping the role of physical grocery stores. Fortunately, technology can help grocers keep up. For example, predictive forecasting technologies like Shelf Engine reduce waste by ensuring shelves stay stocked based on demand. These advancements can also streamline store operations from checkout and talent management to merchandising and replenishment while […]

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June 17, 2023
Smart Farming Using IoT in Agriculture

The internet of things is making its way into every facet of our lives. Agriculture is no exception. IoT-based technology is helping farmers with precision farming. The whole process is software-managed and sensor-monitored, resulting in lower prices for higher yields and quality improvements. This is what smart farming is all about. IoT-based Sensors IoT sensors […]

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June 17, 2023
Food Safety Tech - Ensuring Quality Standards

Food safety is a set of procedures that ensures the safety of products for consumers. It also includes practices that help reduce the amount of waste produced in the industry. Whether it’s a forgotten handwashing or contaminated food, any foodborne illness outbreak could devastate your brand’s reputation. That’s why food safety and quality technicians must […]

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June 17, 2023
Robotics in Food Industry - Automation Advancements

Food manufacturers have a strong interest in automating their processes. According to the RIA, robot orders to the food and consumer goods industry increased 56% in 2021 over 2019. Many of these robotics applications include dispensing, picking, cutting, packaging or casing foods. This helps ensure compliance with strict regulations on handling, reduces costs and allows […]

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